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our stakeholders. Being able

to provide continuity of our

cybersecurity agenda, will ensure

protection towards the Group’s

IT network, information and

communications assets. Threats

of malicious software, phishing

and email attacks are all matters

we take seriously. For this reason,

our IT policies and processes are

reviewed periodically to ensure that

adequate safeguards are in place to

prevent misuse and unauthorized

access to our systems. We

strive to always ensure that our

cybersecurity is up to the latest

industry standards through inter

alia, regular updating of operating

system and security applications.

Backup of important data and files

also form a vital part of the Group’s

operations.

Responsible Procurement

A

s we continue to find more

effective ways to do business

and respond to external

changes and disruptions, we

recognise the influential role we

can and need to play in delivering

sustainable solutions for our

customers, suppliers and the

broader community. We interact

with our suppliers in a variety of

ways including tender and bid

processes, surveys, site inspections

and events. These interactions

cover a broad range of topics such

as cost efficiencies and ways of

working as well as environmental

and social compliance.

For example, as part of the

Food

Division’s

subsidiary in Papua

New Guinea, International Food

Corporation Limited (“IFC”)

procurement practice, before

any major fish supply contract

is executed with a new supplier,

our management team would

usually conduct on-site visits to

get assurance that the supplier

can adhere to our sustainability

and compliance standards.

Sustainability and traceability

are high on IFC’s agenda when

making purchase decisions. By only

sourcing tuna from an approved

list of fishing vessels, i.e. those

registered under the ProActive

Vehicle Register, IFC is able to

ensure it is not supporting illegal

fishing or sourcing from vessels

on the Illegal, Unreported and

Unregulated (“IUU”) blacklists

supplied by the relevant tuna

management bodies. For each

catch, IFC is also able to determine

when, where and how it was

caught. Observers from National

Fisheries Authority of Papua New

Guinea (“NFA”) are on board the

vessels that catch tuna to ensure

the vessel operators are adhering

to the required standards. During

FYE2019, IFC did not incur any

IUU-related violations.

The majority of the tuna that IFC

buys is skipjack and yellowfin

which is considered to be

highly fertile and abundant.

Moreover, tuna fishery in PNG

is managed under the National

Tuna Fishery Management Plan,

which regulates among others

total allowable catches of tuna

thereby maintaining sustainable

stock levels. Moving forward, IFC

intends to source more tuna caught

without the use of fish aggregating

devices (“FAD”). A concern with

using FAD is the impact on all

other non-tuna marine life which

becomes attracted to the FAD and

IFC products

are responsibly

sourced and

traceable from

catch to can

economic

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